Proceedings of the 2023 Annual Technology, Applied Science and Engineering Conference (ATASEC 2023)

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The Effect of Corn Cob Powder Volume Fraction on the Quality of Composite Acoustic Boards for Airport Buildings

Authors
Nur Akhmad Triwibowo1, *, Muhammad Adil1, Fajar Nugroho1
1Adisutjipto Aerospace Technology Institute, Jalan Janti Blok R Lanud Adisutjipto, Yogyakarta, Indonesia
*Corresponding author. Email: akhmadtriwibowo@itda.ac.id
Corresponding Author
Nur Akhmad Triwibowo
Available Online 12 January 2024.
DOI
10.2991/978-94-6463-358-0_23How to use a DOI?
Keywords
corncob powder; epoxy resin; composites; acoustic boards; noise absorption coefficient; bending strength
Abstract

Noise at the airport can be reduced by building materials that can dampen sound in the form of acoustic boards. One of the natural materials that has potential as a candidate for acoustic sound dampening board material is corn cobs. This study will determine the effect of the volume fraction of corncob powder on the quality of the composite acoustic board. The volume fraction variations studied were 0%, 45%, 55% and 65% corncob powder. The quality of the acoustic board reviewed only includes sound attenuation capabilities in the form of Noice Absorption Coefficient (NAC) values and bending strength. Acoustic board production process using the Hand Lay-Up method. This study concluded that the addition of corncob powder to epoxy resin (range 0% -65%) can increase the sound attenuation ability. The best dampening ability is found in composites reinforced with 65% corn cob powder with a Noice Absorption Coefficient (NAC) value of 0.275 at a frequency of 160 Hz, according to ISO 11654:1997 standards. In addition, the addition of corncob powder to epoxy resin (range 0% -65%) can increase bending strength. The best bending strength of the 65% variation of corncob powder was 17.91 MPa. The best volume fraction variation is the composition of 65% corncob powder.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 2023 Annual Technology, Applied Science and Engineering Conference (ATASEC 2023)
Series
Advances in Engineering Research
Publication Date
12 January 2024
ISBN
10.2991/978-94-6463-358-0_23
ISSN
2352-5401
DOI
10.2991/978-94-6463-358-0_23How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Nur Akhmad Triwibowo
AU  - Muhammad Adil
AU  - Fajar Nugroho
PY  - 2024
DA  - 2024/01/12
TI  - The Effect of Corn Cob Powder Volume Fraction on the Quality of Composite Acoustic Boards for Airport Buildings
BT  - Proceedings of the 2023 Annual Technology, Applied Science and Engineering Conference (ATASEC 2023)
PB  - Atlantis Press
SP  - 229
EP  - 234
SN  - 2352-5401
UR  - https://doi.org/10.2991/978-94-6463-358-0_23
DO  - 10.2991/978-94-6463-358-0_23
ID  - Triwibowo2024
ER  -