Production of Herbal Mixes (Jamulacang) Instant as an Effort to Increase Immune to Prevent Covid 19

DOI

10.2991/aer.k.201124.045How to use a DOI?

Keywords

Herbal Mixes, Jamulacang, Immune, Covid-19

Abstract

This program of activities was carried out in an effort to help prevent the spread of the epidemic and prevent the transmission of the Covid-19 virus. This prevention effort was carried out by the PKM implementation team by making instant herbal mix herbs made from raw ginger, ginger, secang, cardamom, nutmeg flowers and sugar, named “JAMULACANG INSTAN”. Production jamulacang instan is one of the alternative solutions offered by the PKM Implementation Team to improve the body’s immune system because the jamulacang instan material has good benefits as an antioxidant that can counteract free radicals that destroy body cells, while increasing endurance. By consuming instant jamulacang routinely, it is hoped that it can increase the body’s immune system that is able to resist attacks and be able to prevent covid transmission 19. From the implementation of PKM activities, 500 packs of “JAMULACANG INSTAN” have been produced in 120 grams / pack and have been submitted at LPPM Unesa.

Copyright

© 2020, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Any Sutiadiningsih
AU  - Niken Purwidiani
AU  - Agung Prijo Budijono
AU  - Yunus
AU  - Veni Indrawati
AU  - Meda Wahini
PY  - 2020
DA  - 2020/11/24
TI  - Production of Herbal Mixes (Jamulacang) Instant as an Effort to Increase Immune to Prevent Covid 19
BT  - Proceedings of the International Joint Conference on Science and Engineering (IJCSE 2020)
PB  - Atlantis Press
SP  - 251
EP  - 254
SN  - 2352-5401
UR  - https://doi.org/10.2991/aer.k.201124.045
DO  - 10.2991/aer.k.201124.045
ID  - Sutiadiningsih2020
ER  -