Balinese Traditional Snacks Vs Milk Pie Boosting “Jaje Bali” to Be Travelers’ Favorite Typical Balinese Souvenirs
- DOI
- 10.2991/ictgtd-18.2018.17How to use a DOI?
- Keywords
- favorite typical souvenir, Balinese traditional snacks, milk pie, travelers, encourage
- Abstract
This research aims to analyse the Balinese traditional snacks and milk pie and how to develop unpopular traditional snacks to be also traveler’s favorite typical souvenirs. There are many traditional snacks in Bali however they are not as popular as milk pie among local travelers. The study use descriptive quantitative research design, the sampling technique is Census Research Samples which was conducted in inside and outside of Bali, from February 21 to March 3, 2017. There is lack of promotion for Balinese traditional snacks, the packaging also is not good enough and atrractive, the difficulty to find it on tourism objects, eventhough the travelers prefer Balinese traditional snacks because it’ s more tasty, crunchy and soft. It needs support and participation from many parties, stakeholders such as local government, Department of Tourism and Creative Economy of Bali Province, local communities, tour guides, culinary experts and hotels to develop, promote and encourage the expansion of Balinese traditional snacks production.
- Copyright
- © 2018, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Savitri Hendradewi AU - Mimi Enggriani AU - Diana A. Kunaefi M PY - 2018/03 DA - 2018/03 TI - Balinese Traditional Snacks Vs Milk Pie Boosting “Jaje Bali” to Be Travelers’ Favorite Typical Balinese Souvenirs BT - Proceedings of the 2nd International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2018) PB - Atlantis Press SP - 138 EP - 147 SN - 2352-5428 UR - https://doi.org/10.2991/ictgtd-18.2018.17 DO - 10.2991/ictgtd-18.2018.17 ID - Hendradewi2018/03 ER -