Effect of Exercise Method and Nutritional Status of Ability VO2max on Basketball Players Performance
- DOI
- 10.2991/assehr.k.200805.064How to use a DOI?
- Keywords
- Exercise, Nutritional status, Vo2max, Basketball
- Abstract
This study aims to determine the effect of the method of interval training, circuit training methods, and nutritional status of the VO2 max capacity. The study population was men’s basketball player SMAN 1 lemur, amounting to 36 people. The sampling technique in this study using a purposive sampling of 20 people. Data nutritional status was measured using anthropometric assessment using the Body Mass Index (BMI), and to measure VO2 max capacity using the bleep test. Analysis of data using a 2x2 factorial. The results of data analysis found: (1) The ability of VO2 max with interval training methods (A1 = 44.67) is higher than the circuit training method (A2 = 42.07), (2) There is an interaction between training methods and nutritional status of the capacity of VO2 max (Fh = 23.37> Ft= 4.05), (3) In the category of normal nutritional status, ability VO2 max group that trained with the method of interval (A1B1 = 48.48) is higher than that trained in methods circuit (A2B1 = 44.3), (4) In the category of nutritional status is not typical, the ability of VO2 max group that trained with the method of interval (A1B2 = 44.67) was not significantly different from the group that trained in methods circuit (A2B2 = 42.07).
- Copyright
- © 2020, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Arsil AU - Muhammad Fakhrur Rozi PY - 2020 DA - 2020/08/06 TI - Effect of Exercise Method and Nutritional Status of Ability VO2max on Basketball Players Performance BT - Proceedings of the 1st International Conference of Physical Education (ICPE 2019) PB - Atlantis Press SP - 234 EP - 236 SN - 2352-5398 UR - https://doi.org/10.2991/assehr.k.200805.064 DO - 10.2991/assehr.k.200805.064 ID - 2020 ER -