Proceedings of 4th International Conference on Education, Language, Art and Intercultural Communication (ICELAIC 2017)

An Interpretation of Taoism in Chinese Food Culture Taking a Bite of China for an Example

Authors
Ling Li
Corresponding Author
Ling Li
Available Online December 2017.
DOI
10.2991/icelaic-17.2017.169How to use a DOI?
Keywords
Taoism; food culture; A Bite of China
Abstract

The documentary A Bite of China is not only a luxurious enjoyment for senses, it is also a peerless masterpiece to propagate Chinese food culture. It includes massive Taoist ideas, such as the food aesthetics of simplicity and elegance, food philosophy of heaven-man unity, dietary function of human harmony and food consumption concepts of "more thrifty, less luxury", and "more simplicity, less desire". The interpretation means a lot to the sustainable development of the society.

Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of 4th International Conference on Education, Language, Art and Intercultural Communication (ICELAIC 2017)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
December 2017
ISBN
978-94-6252-418-7
ISSN
2352-5398
DOI
10.2991/icelaic-17.2017.169How to use a DOI?
Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Ling Li
PY  - 2017/12
DA  - 2017/12
TI  - An Interpretation of Taoism in Chinese Food Culture Taking a Bite of China for an Example
BT  - Proceedings of 4th International Conference on Education, Language, Art and Intercultural Communication (ICELAIC 2017)
PB  - Atlantis Press
SP  - 731
EP  - 733
SN  - 2352-5398
UR  - https://doi.org/10.2991/icelaic-17.2017.169
DO  - 10.2991/icelaic-17.2017.169
ID  - Li2017/12
ER  -