Proceedings of the 2017 3rd International Conference on Economics, Social Science, Arts, Education and Management Engineering (ESSAEME 2017)

Collation and Research of Health Keeping Thoughts and Methods in Dunhuang Posthumous Writing

Authors
Xue Lin
Corresponding Author
Xue Lin
Available Online July 2017.
DOI
10.2991/essaeme-17.2017.178How to use a DOI?
Keywords
Health Keeping, Food therapy, Dunhuang Posthumous Writing
Abstract

There are rich records of health keeping in the Dunhuang Posthumous Writing, and most of them are combined with diagnosis and treatment. At that time, these thoughts and methods played an important role in health and conditioning. This paper analyzes the thoughts and methods of food intake and sexual love in Dunhuang Posthumous Writing, which not only plays a certain role in the excavation and collation of medical literature in Dunhuang, but also has a reference value for the study of modern medicine.

Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2017 3rd International Conference on Economics, Social Science, Arts, Education and Management Engineering (ESSAEME 2017)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
July 2017
ISBN
978-94-6252-367-8
ISSN
2352-5398
DOI
10.2991/essaeme-17.2017.178How to use a DOI?
Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Xue Lin
PY  - 2017/07
DA  - 2017/07
TI  - Collation and Research of Health Keeping Thoughts and Methods in Dunhuang Posthumous Writing
BT  - Proceedings of the 2017 3rd International Conference on Economics, Social Science, Arts, Education and Management Engineering (ESSAEME 2017)
PB  - Atlantis Press
SN  - 2352-5398
UR  - https://doi.org/10.2991/essaeme-17.2017.178
DO  - 10.2991/essaeme-17.2017.178
ID  - Lin2017/07
ER  -