Proceedings of the Tapanuli International Health Conference 2022 (TIHC 2022)

Physical Properties Testing Soap from Citronella Oil with Red Spinach (Amaranthusgangeticus) Extract

Authors
Ayus Diningsih1, *, Hasni Yaturramadhan1, Suryani Batubara1
1Universitas Aufa Royhan Di Kota Padangsidimpuan, Padang Sidempuan City, Indonesia
*Corresponding author. Email: ayusdiningsih1990@gmail.com
Corresponding Author
Ayus Diningsih
Available Online 22 December 2022.
DOI
10.2991/978-94-6463-032-9_5How to use a DOI?
Keywords
Oil; Lemongrass; Spinach; Red; Soap
Abstract

Objective: Cosmetics production is estimated to increase by 7% due to consumer demand during the COVID-19 pandemic, one of which is soap production. The purpose of this research was to determine the citronella oil (Citronella oil) with the addition of red spinach (Amaranthusgangeicus) extract can be formulated in the manufacture of solid soap. Method: The method used in this research is a laboratory-based experimental method. The formula for solid soap is the ratio between citronella oil (Citronella oil) and red spinach (Amranthusgangeticus) namely formula 1 = 1% and 2%, formula 2 = 1.5% and 2.5% and formula 3 = 2%, and 3%. The tests carried out in this study included Organoleptic Test, pH Test, High Foam, Irritation Test on Volunteers’ Skin and Preference Test. Result: formula 1 with pink organoleptic test results, in solid form and produces lemongrass oil aroma, pH 9.0 test, high foam test with 60% foam stability, and irritation test on volunteer skin is no irritation. Formula 2 with organoleptic test results was pink in solid form and produced the aroma of citronella oil, pH 9.0 test, high foam test with foam stability 70%, and irritation test on volunteer skin was no irritation. Formula 3 with purplish pink organoleptic test results in a solid form and produces lemongrass oil aroma, pH test of 10,4, foam height test with 60% foam stability, and irritation test on volunteer skin is no irritation. Conclusions: The conclusion of this research is that formula 2 is the best.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the Tapanuli International Health Conference 2022 (TIHC 2022)
Series
Advances in Health Sciences Research
Publication Date
22 December 2022
ISBN
10.2991/978-94-6463-032-9_5
ISSN
2468-5739
DOI
10.2991/978-94-6463-032-9_5How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Ayus Diningsih
AU  - Hasni Yaturramadhan
AU  - Suryani Batubara
PY  - 2022
DA  - 2022/12/22
TI  - Physical Properties Testing Soap from Citronella Oil with Red Spinach (Amaranthusgangeticus) Extract
BT  - Proceedings of the Tapanuli International Health Conference 2022 (TIHC 2022)
PB  - Atlantis Press
SP  - 19
EP  - 26
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-032-9_5
DO  - 10.2991/978-94-6463-032-9_5
ID  - Diningsih2022
ER  -