Production Process Modeling as a Way of Increasing Efficiency of Poultry Industry in the Sverdlovsk Region

DOI

10.2991/assehr.k.200113.198How to use a DOI?

Keywords

agro-industrial sector, poultry farming, integrated production, model, organization of production process

Abstract

The contemporary agro-industrial sector, and the poultry industry in particular, is an important component of ensuring optimal population’s living conditions, quality of life, food safety, which determines the relevance of studying the functioning and development of this industry and developing measures to increase its effectiveness. This article draws out dynamics of production and financial indicators of poultry industry in the Sverdlovsk region, as well as analysis of the existing infrastructure for production of poultry products in the Sverdlovsk region. Development issues of poultry industry in the Sverdlovsk region are identified, a set of measures to improve the efficiency of this industry is proposed. The authors developed a model of integrated production, based on the joining of efforts and establishment of interaction between industry enterprises at the stage of production process, which allows to improve the quality of poultry products.

Copyright

© 2020, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Tatiana Lukashenok
AU  - Ivan Solovyov
PY  - 2020
DA  - 2020/01/29
TI  - Production Process Modeling as a Way of Increasing Efficiency of Poultry Industry in the Sverdlovsk Region
BT  - Proceedings of the International Scientific Conference The Fifth Technological Order: Prospects for the Development and Modernization of the Russian Agro-Industrial Sector (TFTS 2019)
PB  - Atlantis Press
SP  - 333
EP  - 337
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.200113.198
DO  - 10.2991/assehr.k.200113.198
ID  - Lukashenok2020
ER  -