Proceedings of the 1st International Hospitality, Travel and Event Conference (IHTREC 2023)

Perception on Sustainable Tourism in Sudaji Tourism Village Bali: Community vs Tourists

Authors
Deddy Kurniawan Halim1, *, Nelsye Lumanauw1
1MICE Department, Politeknik Internasional Bali, Tabanan, Indonesia
*Corresponding author. Email: dk.halim@pib.ac.id
Corresponding Author
Deddy Kurniawan Halim
Available Online 12 June 2023.
DOI
10.2991/978-94-6463-170-8_16How to use a DOI?
Keywords
Sustainable Tourism; Environmental Burden; Conservation Efforts; Organizing Events Event Activities
Abstract

Tourism village is a way to sustainable tourism development in optimizing village resources while reducing any undesirable impacts on natural, cultural and environment, including water consumption, waste, garbage and environmental damage due to crowd activities. The activities in the tourism village requires a carefully integrated planning, to maintain the natural environment but still attractive for tourists to visit. Tourists, who have environmental awareness, like to visit tourist villages with sustainable development. The study is located in Sudaji tourism village and used mixed method by combining statistical analysis, both descriptive and inferential, with Focused Group Discussion (FGD) for variable of perception on sustainable tourism, constructed from two indicators; 1) Attention to Environmental Burden (AEB), and 2) Concerns for Conservation Efforts (CCE). The result is, the concept of Sustainable Tourism has been well understood by the community and the tourists, and no significant difference (p > 0.05) with the perception among tourists, but a bit difference among communities. The community and tourists have good awareness about sustainable tourism and it has become a prerequisite for Sudaji as a tourism village to organize an event, particularly because it has various potentials for organizing events that can also elevate the local cultures, and increase community economic welfare as well.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Download article (PDF)

Volume Title
Proceedings of the 1st International Hospitality, Travel and Event Conference (IHTREC 2023)
Series
Advances in Economics, Business and Management Research
Publication Date
12 June 2023
ISBN
10.2991/978-94-6463-170-8_16
ISSN
2352-5428
DOI
10.2991/978-94-6463-170-8_16How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Deddy Kurniawan Halim
AU  - Nelsye Lumanauw
PY  - 2023
DA  - 2023/06/12
TI  - Perception on Sustainable Tourism in Sudaji Tourism Village Bali: Community vs Tourists
BT  - Proceedings of the 1st International Hospitality, Travel and Event Conference (IHTREC 2023)
PB  - Atlantis Press
SP  - 166
EP  - 175
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-170-8_16
DO  - 10.2991/978-94-6463-170-8_16
ID  - Halim2023
ER  -