Proceedings of the 2015 International Conference on Material Science and Applications

Experimental Research on Application of Kinetic Model to Predict Shelf-life of Military Instant Rice

Authors
P. Li, X. F. Li, X.Y. Liu, L.G. Xiong
Corresponding Author
P. Li
Available Online June 2014.
DOI
10.2991/icmsa-15.2015.5How to use a DOI?
Keywords
Shelf Life, Accelerated Test, Instant Rice, Food Package.
Abstract

On the basis of accelerated test of food shelf life theory, the changes of acid & peroxide value of military instant rice packaged by PET/AL/PA/PE coextruded film at different storage temperature were studied. The kinetics models of shelf life were obtained at corresponding temperature so as to predict the shelf life of instant rice. The study can be easily applied to predict food shelf life and package design of instant food at different storage temperature.

Copyright
© 2015, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2015 International Conference on Material Science and Applications
Series
Advances in Physics Research
Publication Date
June 2014
ISBN
978-94-62520-75-2
ISSN
2352-541X
DOI
10.2991/icmsa-15.2015.5How to use a DOI?
Copyright
© 2015, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - P. Li
AU  - X. F. Li
AU  - X.Y. Liu
AU  - L.G. Xiong
PY  - 2014/06
DA  - 2014/06
TI  - Experimental Research on Application of Kinetic Model to Predict Shelf-life of Military Instant Rice
BT  - Proceedings of the 2015 International Conference on Material Science and Applications
PB  - Atlantis Press
SP  - 26
EP  - 31
SN  - 2352-541X
UR  - https://doi.org/10.2991/icmsa-15.2015.5
DO  - 10.2991/icmsa-15.2015.5
ID  - Li2014/06
ER  -