The Methods of Tea Waste Reutilization and Economic Benefits Analysis

DOI

10.2991/icmmcce-17.2017.80How to use a DOI?

Keywords

Tea waste; Hot Pressing Process; Tea Waste Recycling System; Cost Benefit Analysis

Abstract

This study focused on the recycling of tea waste and developing circular economy of tea industry, through experiments and literature analysis, we found components of tea waste, and concluded that tea waste contains tea polyphenols, cellulose, lignin and other components. Molding experiment was performed on materials using the Hot Pressing Process, and the mechanical properties of the material after molding were tested by universal testing machine, so as to determine whether the material conformed to the standard of use; what's more, the advantages of reusing tea wastes were analyzed by cross contrasting with other man-made materials. The tea waste produced by tea beverage producers in Japan Kyushu area was taken as an example, to promote the recycling of waste, this paper established a Tea Waste Recycling System and used Cost Benefit Analysis to analyze the economic benefits to enterprises brought by tea waste recycling methods.

Copyright

© 2017, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Pin Gao
AU  - Yoshito Ogata
AU  - Jin Liu
AU  - Chang Song
PY  - 2017/09
DA  - 2017/09
TI  - The Methods of Tea Waste Reutilization and Economic Benefits Analysis
BT  - Proceedings of the 2017 5th International Conference on Mechatronics, Materials, Chemistry and Computer Engineering (ICMMCCE 2017)
PB  - Atlantis Press
SP  - 418
EP  - 423
SN  - 2352-5401
UR  - https://doi.org/10.2991/icmmcce-17.2017.80
DO  - 10.2991/icmmcce-17.2017.80
ID  - Gao2017/09
ER  -