On the View of Taoist Health Preservation in Food Culture of Modern China
- DOI
- 10.2991/ichssr-19.2019.63How to use a DOI?
- Keywords
- Food culture, Taoism, Health preservation
- Abstract
In this article, through the analysis and exploration of modern chinese food culture and Taoist health preservation theories thus conclude the relation between Taoist health preservation theories and modern chinese food culture. To summarize chinese food culture from dietary concept, dietary content and cooking methods perspectives, to explain Taoist health preservation theories from basic concept, philosophical foundation,basic theories perspectives, to make comparison of two aspects. The conclusion is that the Taoist health preservation theories reflected in chinese food culture are mainly manifested in the maintenance of "xing" and "qi".
- Copyright
- © 2019, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Tingjuan Lin PY - 2019/05 DA - 2019/05 TI - On the View of Taoist Health Preservation in Food Culture of Modern China BT - Proceedings of the 2019 5th International Conference on Humanities and Social Science Research (ICHSSR 2019) PB - Atlantis Press SP - 334 EP - 339 SN - 2352-5398 UR - https://doi.org/10.2991/ichssr-19.2019.63 DO - 10.2991/ichssr-19.2019.63 ID - Lin2019/05 ER -