Screening for Superoxide Dismutase Activity in Certain Food and Medicinal Plants of Mongolia
Authors
Bayarmaa Jambalsuren, Purev Dondog
Corresponding Author
Bayarmaa Jambalsuren
Available Online 5 October 2021.
- DOI
- 10.2991/ahcps.k.211004.005How to use a DOI?
- Keywords
- Antioxidant, Reactive oxygen species, Superoxide dismutase
- Abstract
The purpose of the present work was to perform a screening for SOD activity in plants traditionally used as food and medicine in Mongolia. The SOD activity was measured by their effects on pyrogallol autoxidation. In the studied plants, the SOD activity varied from 0.42±0.01 to 10.47±0.1 U/mg protein. Plants with high SOD activity can serve as a potential source of antioxidant supplements in the human diet. Research is currently ongoing.
- Copyright
- © 2021, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Bayarmaa Jambalsuren AU - Purev Dondog PY - 2021 DA - 2021/10/05 TI - Screening for Superoxide Dismutase Activity in Certain Food and Medicinal Plants of Mongolia BT - Proceedings of the 5th International Conference on Chemical Investigation and Utilization of Natural Resource (ICCIUNR-2021) PB - Atlantis Press SP - 28 EP - 31 SN - 2590-3195 UR - https://doi.org/10.2991/ahcps.k.211004.005 DO - 10.2991/ahcps.k.211004.005 ID - Jambalsuren2021 ER -