Proceedings of the 4th International Conference on Arts Language and Culture (ICALC 2019)

3 Dimensional Paper Art with Paper Tole Method as a Visualization of Food Product Displays and Interior Accessories in Semarang Culinary Tourism

Authors
Santi Widiastuti
Corresponding Author
Santi Widiastuti
Available Online 25 March 2020.
DOI
10.2991/assehr.k.200323.025How to use a DOI?
Keywords
3 dimensional art paper, paper tole, food replica, food display interior Accessories
Abstract

The increasingly lively competition of the food industry, especially restaurants in the city of Semarang as an icon of tourism in Central Java in an effort to serve consumers trying to present its own uniqueness as an attraction, both through the menu of cuisine, entertainment and physical appearance of the building. A restaurant needs to make authentic food displays in its restaurant to attract consumers and make it easier to choose food that is ordered but has limitations in the display period that the original food will wither and expire. As a solution in displaying food without preservatives, then made a food replica that resembles its original shape using paper material. The method used is descriptive qualitative as well as applying printed photo paper from photographing food or beverage objects into paper tole products by cutting and stacking them that are made in such a way as to become a 3-dimensional shape. Another function of paper tole as a food or beverage display device, paper tole art products can be chosen as an alternative in structuring restaurant interiors with low cost as interior accessories of restaurant spaces.

Copyright
© 2020, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 4th International Conference on Arts Language and Culture (ICALC 2019)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
25 March 2020
ISBN
978-94-6252-939-7
ISSN
2352-5398
DOI
10.2991/assehr.k.200323.025How to use a DOI?
Copyright
© 2020, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Santi Widiastuti
PY  - 2020
DA  - 2020/03/25
TI  - 3 Dimensional Paper Art with Paper Tole Method as a Visualization of Food Product Displays and Interior Accessories in Semarang Culinary Tourism
BT  - Proceedings of the 4th International Conference on Arts Language and Culture (ICALC 2019)
PB  - Atlantis Press
SP  - 207
EP  - 215
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.200323.025
DO  - 10.2991/assehr.k.200323.025
ID  - Widiastuti2020
ER  -