The Role of in Vintro Culture to Support Sustainable Agriculture and Agroindustry

DOI

10.2991/978-94-6463-168-5_23How to use a DOI?

Keywords

Agroindustry; Catechins; Plant in vitro culture; Sustainable Agriculture

Abstract

Various plants grown on land have been widely used to support sustainable agriculture and in various industries, including to produce medicines, beauty ingredients, food and beverage ingredients, biofuels, bioenergy, land conservation, produce early stress-resistant varieties, and plant breeding. The problem of this article is that it takes a long time to harvest plants from the land, depending on the physiology and the plants harvest age. The problems that have been described could be overcome with in vitro culture techniques that could support industrial needs and sustainable agriculture. The purpose of this article is to study in vitro culture techniques of plant that could be implemented in agroindustry and support sustainable agriculture. The methodology used was a literature study related to the in vitro culture implementation of plant in agro-industry and sustainable agricultural development. The result of this writing is that in vitro culture of plant could support agroindustry, as one example is the acquisition of catechins secondary metabolites from the in vitro technique of Camellia sinensis L plants which are useful in the pharmaceutical industry. Furthermore, this article also showed that in vitro culture also supports sustainable agriculture, including in producing plant varieties that are resistant to stress which could be implemented in sustainable agriculture. The conclusion of this article is that in vitro culture is a technique that strongly supports sustainable agriculture and supports agro-industry .

Copyright

© 2023 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - Sutini
AU  - Widiwurjani
AU  - Nora Augustien
AU  - Didik Utomo Pribadi
AU  - Risqi Firdaus Setiawan
PY  - 2023
DA  - 2023/05/23
TI  - The Role of in Vintro Culture to Support Sustainable Agriculture and Agroindustry
BT  - Proceedings of the 3rd International Conference on Agriculture (ICA 2022)
PB  - Atlantis Press
SP  - 215
EP  - 219
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-168-5_23
DO  - 10.2991/978-94-6463-168-5_23
ID  - 2023
ER  -