Proceedings of the 2017 5th International Conference on Frontiers of Manufacturing Science and Measuring Technology (FMSMT 2017)

Study on Bath Water in Hot Bath

Authors
Xin Gong
Corresponding Author
Xin Gong
Available Online April 2017.
DOI
10.2991/fmsmt-17.2017.193How to use a DOI?
Keywords
Hot bath, energy conservation equation, water flow rate, motions of people
Abstract

This paper determines the best strategy for people who have a hot bath by analyzing the temporal and spatial variation of the bathtub water. In order to achieve the purpose of saving water, the key research object of the model is the water flow rate from the faucet. Finally, according to the actual situation, the influence of human motion in hot water on the water flow rate is discussed.First of all, in order to maintain the water temperature, the value of the water flow rate is assumed to be constant. Then an energy conservation equation of the bathtub is established according to the energy conservation law. After estimating some parameters, a suitable water flow rate is obtained.

Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2017 5th International Conference on Frontiers of Manufacturing Science and Measuring Technology (FMSMT 2017)
Series
Advances in Engineering Research
Publication Date
April 2017
ISBN
978-94-6252-331-9
ISSN
2352-5401
DOI
10.2991/fmsmt-17.2017.193How to use a DOI?
Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Xin Gong
PY  - 2017/04
DA  - 2017/04
TI  - Study on Bath Water in Hot Bath
BT  - Proceedings of the 2017 5th International Conference on Frontiers of Manufacturing Science and Measuring Technology (FMSMT 2017)
PB  - Atlantis Press
SP  - 1000
EP  - 1004
SN  - 2352-5401
UR  - https://doi.org/10.2991/fmsmt-17.2017.193
DO  - 10.2991/fmsmt-17.2017.193
ID  - Gong2017/04
ER  -