Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019)

313 authors
Abdullah, Hayun
Tomato and Curly Chili Post-Planting Weed Community Composition
Abdullatif, Zauzah
Tomato and Curly Chili Post-Planting Weed Community Composition
Abriana, Andi
Development of Regional Excellence Potentials Through Food Diversification Based on Local Resources
Abriana, Andi
Characteristics of Virgin Coconut Oil Emulsion with Honey and Citric Acid
Adi, LT
Upgrading Indonesian Local Ethnomedicinal Knowledge with Molecular Phylogenetics
Adriati, Fatin
Ayam Taliwang as a Solace After Disaster
Aeni, Nurul Nur
Encapsulation of Gotu Kola Leaf (Centella asiatica) Flavonoid in Instant Powder Drink Using Maltodextrin
Afa, La Ode
Comparison of Land Suitability Classes Under Smallholder Cocoa Plantations in Inland and Offland Region of Southeast Sulawesi
Afa, La Ode
Soil Suitability Evalution for Plantation Crops in Wanci Island, Wakatobi Regency, Indonesia
Agustini, Prima Mulyasari
Ayam Taliwang as a Solace After Disaster
Ahmad, Aisyah
The Evaluation of Gorontalo Local Upland Rice Against Drought Stress During Germination Phase
Aini, Nurul
The Change in Growth Phase of Luja Plants (Peristrhophe bivalvis Merrill) Due to Differences in Light Intensities and Stem Cuttings
Aladin, Andi
Characteristics of Virgin Coconut Oil Emulsion with Honey and Citric Acid
Albaar, Muhammad Ridha
Kirkpatrick’s Model for Evaluation of Financial Management Training
Albaar, Muhammad Ridha
Evaluation of Diploma Three (D-III) Program Medical Laboratory Technology in Poltekkes Kemenkes Jakarta III
Albaar, Muhammad Ridha
The Effect of Guided Inquiry Learning Strategies on the Results of Learning Natural Sciences (Experiment Research in Taruna Terpadu Junior High School, Bogor)
Albaar, Muhammad Ridha
Effect of Inquiry Learning Strategies on Student Discrete Mathematics Learning
Albaar, Nurjana
The Use of Fishing Tuna Flour Fortification Modified Tapioca Starch in Emergency Food Product
Albaar, Nurjana
The Effect of Cocoa Paste Percentage of Fermented Cocoa Beans on the Sensory Characteristic of Chocolate Bars
Albaar, Nurjanna
Analysis of Financial Feasibility of Nutmeg Syrup Business (Case Study in CV. Kie Raha, Ngade Village, Ternate City)
Amaluddin, La Ode
Analysis of Critical Land Based on the Erosion and Soil Organic Carbon in the Watershed of Girindulu East Java Province, Indonesia
Amin, Safrudin
Perceived Improvement of Mangrove Forest Among Gorap People in Bobaneigo Bay
Amry, A.F.
Canned Kapurung: Traditional Food from North Luwu, East Sulawesi
Andriani, Rovina
Condition of the Coral Reef of Maitara Island Based on Chaetodontidae Fish for Coral Reef Improvement in North Maluku Province
Angel, Veliana
Ethyl Acetate Extract of Red Melinjo (Gnetum Gnemon L.) Peel as Antibacterial Compound
Anggraeni, FT
Estimation of Shelf Life of Bangkalan Zalacca (Salacca zalacca (Gaertner) Voss) Chips Using Vacuum Frying Technology and Aluminum Foil and PVC Plastic Packaging
Ansharullah
Rheological Behavior of Native Sago Starch in Comparison with Other Native Starches
Anugrahati, Nuri A.
Ethyl Acetate Extract of Red Melinjo (Gnetum Gnemon L.) Peel as Antibacterial Compound
Ariani, D
Effect of Autoclaving-Cooling Treatments on Chemical Characteristic and Structure of Tacca (Tacca Leontopetaloides) Starch
Ariffin
Potential for Land and Lengas Available to Water Needs on the Clove Land in Ternate Island
Arilaha, Muhammad Asril
Motivation, Physical Work Environment, Non-Physical Work Environment, and Work Satisfaction (Study on the Government of Ternate City)
Arsana, Made Widana
Comparison of Land Suitability Classes Under Smallholder Cocoa Plantations in Inland and Offland Region of Southeast Sulawesi
Arsana, Made Widana
Soil Suitability Evalution for Plantation Crops in Wanci Island, Wakatobi Regency, Indonesia
Asrori, Muchamad Imam
In Vitro Bioassay of Allelopathy in Robusta Coffee Callus Using Sandwich Method
Aswan, Marwis
Analysis of Physical Vulnerability Assessment Due to 2015 Swarm Earthquake Based on Amplification Zone in Jailolo District
Ayunani
Reinforcement of Carrageenan/Starch Based Bio-Composite by Beads-Milled Chitosan
Bafdal, Nurpilihan
Impact of Rainfall Harvesting as a Fertigation Resources Using Autopot on Quality of Melon (Cucumis melo L.)
Baguna, Firlawanti Lestari
Local Wisdom for Sustainable Forestry at Kalaodi Tidore Isle
Baguna, Firlawanti Lestari
Condition of Community Forest Management in Ternate Isle
Baharudin
Analysis of Critical Land Based on the Erosion and Soil Organic Carbon in the Watershed of Girindulu East Java Province, Indonesia
Balia, Roostita L.
Mannoprotein Production by Candida apicola, Trichosporon beigelli, and Saccharomyces cerevisiae in Bean Sprouts Media
Batrisya
In Vitro Study of Antioxidant and Antimicrobial Activities of Garcinia mangostana L. Peel Extract
Bilang, Mariyati
Making Beverages Cherry Brewed Leaves (Muntigia calabura. l) with Stevia (Stevia rebaudiana) as a Low-Calorie Natural Sweetener
Bintoro, B. P. K.
Ayam Taliwang as a Solace After Disaster
Boboleha, Mohammad Rifai
The Effects of Sucrose Substitution with Sorbitol on Physicochemical Properties and Sensory Evaluation of Seaweed Jelly Candy
Brahmantiyo, Bram
Implementation of Biopesticides to Control Phytophthora palmivora Butl. and Conopomorpha cramerella Snell. on Cacao in South Halmahera
Brazia, AC
Upgrading Indonesian Local Ethnomedicinal Knowledge with Molecular Phylogenetics
Buamonabot, Irfandi
Developing Measurement Indicators for Stress Academic Models at Higher Education Institutions: An Importance Performance Analysis Approach
Buamonabot, Irfandi
Motivation, Physical Work Environment, Non-Physical Work Environment, and Work Satisfaction (Study on the Government of Ternate City)
Budiastuti, Maria Theresia Sri
Physicochemical Characterization of Dioscorea spp. in Manokwari Regency, West Papua
Cahyani, Vita Ratri
Physicochemical Characterization of Dioscorea spp. in Manokwari Regency, West Papua
Cahyaningrum, Hermawati
Implementation of Biopesticides to Control Phytophthora palmivora Butl. and Conopomorpha cramerella Snell. on Cacao in South Halmahera
Cahyaningrum, Hermawati
Response and Resistance Mechanism of Shallot Var. Topo, a North Molluca’s Local Variety Against Basal Rot Disease
Cepriadi
An Analysis on the Effect of Entrepreneurial Motivation on Business Performance of Plasma Broiler Breeders at the Riau Province
Chadikun, Paulus
Physicochemical Characterization of Dioscorea spp. in Manokwari Regency, West Papua
Cornelia, Melanie
Utilization of Edamame Bean Flour (Glycine Max L. Merr) in Making of High Protein and Low Sugar Cookies
Darsono
An Analysis on the Effect of Entrepreneurial Motivation on Business Performance of Plasma Broiler Breeders at the Riau Province
Daryono, Budi Setiadi
Germination and Seedling Growth of Hybrid and Madura Local Corn on Salt Stress
Djaelani, Abd. Kodir
Utilization of Bag-Log Waste for Mixture Cultivation of Ear Mushroom (Auricularia auricula) and White Oyster (Pleorotus ostreatus)
Djafar, Chykita Anggraeni
Exploration of Morphological Diversity of Cacao Plant (Theobroma cacao L.) in Bacan Island
Djumadil, Nurdiyanawati
Analyses of Factors Affecting the Production of Broiler Chickens in Ternate
Djumadil, Nurdiyanawati
Physical and Chemical Properties of Chicken Nugget Combined with Meat of Golden Snail
Dwiratna, Sophia
Impact of Rainfall Harvesting as a Fertigation Resources Using Autopot on Quality of Melon (Cucumis melo L.)
Elvandari, Nungki
Glycemic Index of Biscuit Non-Wheat from Mangrove Fruits Flour with Arrowroot and Canna Flours
Fahri, Johan
Developing Measurement Indicators for Stress Academic Models at Higher Education Institutions: An Importance Performance Analysis Approach
Fahri, Johan
Motivation, Physical Work Environment, Non-Physical Work Environment, and Work Satisfaction (Study on the Government of Ternate City)
Fajriah
Profile of Fatty Acid and Polycyclic Aromatic Hydrocarbons Smoked Pokea Clam (Batissa violacea celebensis Martens 1897) Produced in North Konawe District, South East Sulawesi
Faradilla, RH Fitri
Utilization of Cocoa Bean Shell as a Paper-Based Food Packaging and a Method to Improve Surface Hydrophobicity
Fatmawati, Mila
Analysis of Financial Feasibility of Nutmeg Syrup Business (Case Study in CV. Kie Raha, Ngade Village, Ternate City)
Fatmawati, Mila
Study on Perception and Acceptance of Nutmeg Farmers Toward the National Rehabilitation Program: Increasing the Production of Cash Crop Commodities (Nutmeg) in Tidore-North Maluku-Indonesia
Fatonah, Umi
The Effect of Guided Inquiry Learning Strategies on the Results of Learning Natural Sciences (Experiment Research in Taruna Terpadu Junior High School, Bogor)
Fattah, Abdul
The Vegetation Model: An Environmentally Friendly Farming System in the Management of Rice Stem Borer in South Sulawesi
Fauzi, Hendra
Analysis of Physical Vulnerability Assessment Due to 2015 Swarm Earthquake Based on Amplification Zone in Jailolo District
Guanwan Puteri, Maria D.P.T.
Analysis of Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities in Kelakai (Stenochlaena palustris) for Obesity Management
Gumilar, Jajang
Mannoprotein Production by Candida apicola, Trichosporon beigelli, and Saccharomyces cerevisiae in Bean Sprouts Media
Hadi, Sutrisno
An Analysis on the Effect of Entrepreneurial Motivation on Business Performance of Plasma Broiler Breeders at the Riau Province
Hadiarto, Agus
Implementation of Biopesticides to Control Phytophthora palmivora Butl. and Conopomorpha cramerella Snell. on Cacao in South Halmahera
Hadun, Ramli
A Review of Challenge and Prospect of No-Tillage Practice to Sustain Spices Cropping Systems in North Maluku
Hadun, Ramli
Planning of Land Use Based on Environmental Carrying Capacity in East Tidore Subdistrict, Tidore Island City
Hafidz, Yahya Abdul
Antidiabetic Potency and Characteristics of Corn Flour and Cassava Flour-Based Rice Analog Added with R. mucronata Mangrove Fruit Flour and E. cottonii Seaweed Flour
Halim, Evelyn Antoinette
Analysis of Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities in Kelakai (Stenochlaena palustris) for Obesity Management
Halim, Yuniwaty
Antidiabetic Potency and Characteristics of Corn Flour and Cassava Flour-Based Rice Analog Added with R. mucronata Mangrove Fruit Flour and E. cottonii Seaweed Flour
Hamzah, Awaluddin
Comparison of Land Suitability Classes Under Smallholder Cocoa Plantations in Inland and Offland Region of Southeast Sulawesi
Hamzah, Awaluddin
Soil Suitability Evalution for Plantation Crops in Wanci Island, Wakatobi Regency, Indonesia
Handayanto, Eko
The Effect of Pb Sourced Application on the Growth and Yield of Vegetable Crops
Handito, Dody
Encapsulation of Gotu Kola Leaf (Centella asiatica) Flavonoid in Instant Powder Drink Using Maltodextrin
Handoko, Rose Novita Sari
Response of Potato (Solanum tuberosum) in Medium Plains to Antagonistic Microbes and Potassium Fertilizers
Hapsari, N
Estimation of Shelf Life of Bangkalan Zalacca (Salacca zalacca (Gaertner) Voss) Chips Using Vacuum Frying Technology and Aluminum Foil and PVC Plastic Packaging
Hardoko
Antidiabetic Potency and Characteristics of Corn Flour and Cassava Flour-Based Rice Analog Added with R. mucronata Mangrove Fruit Flour and E. cottonii Seaweed Flour
Hariadi, Anisyah
Making Beverages Cherry Brewed Leaves (Muntigia calabura. l) with Stevia (Stevia rebaudiana) as a Low-Calorie Natural Sweetener
Harijani, Wiwik Sri
Marketing Chain of Smallholder Robusta Coffee in East Java
Harisun, Endah
The Concept of Sustainable Architecture on Public Open Space Design in the Waterfront Area of Ternate City (Case Study: Area Tapak I)
Hartati, Tri Mulya
Effect of Cow Manure and KCl on Changes in Soil Properties and Growth of Nutmeg (Myristica fragrans Houtt) in Inceptisol Galela
Hartono, Priyagung
Utilization of Bag-Log Waste for Mixture Cultivation of Ear Mushroom (Auricularia auricula) and White Oyster (Pleorotus ostreatus)
Harya, Gyska Indah
Marketing Chain of Smallholder Robusta Coffee in East Java
Haryanto, Sugeng
Effectiveness of Biological and Leaf Insecticides to Control the Chilli (Capsicum annum) Pest in Ternate Island
Hasbullah
Response of SS Multipurpose Liquid Fertilizer to Growth and Production of Petsai Plants (Brassica chinensis L.)
Hasbullah
The Use of Fishing Tuna Flour Fortification Modified Tapioca Starch in Emergency Food Product
Herawati, E.R.N
Effect of Autoclaving-Cooling Treatments on Chemical Characteristic and Structure of Tacca (Tacca Leontopetaloides) Starch
Honga, Johan
Ethyl Acetate Extract of Red Melinjo (Gnetum Gnemon L.) Peel as Antibacterial Compound