Oxidative Degradation of Wheat Stalk in Sodium Hypochlorite Solution

DOI

10.2991/emcs-17.2017.356How to use a DOI?

Keywords

Wheat straw; Sodium hypochlorite; Oxidation; FTIR analysis

Abstract

The oxidative degradation of the wheat straw was carried out with NaOCl aqueous solution. The resulting oxidative degradation solution was fractionated and the extract was analyzed by FTIR. The results show that a large amount of oxygen - containing degradation products can be extracted by ether and ethyl acetate, and some products containing C - H and C = C can be effectively enriched by petroleum ether and CS2. It also shows that the main components of wheat straw, hemicellulose and lignin in NaOCl aqueous solution can be effectively degraded into small molecule compounds. This study provides theoretical basis and technical support for obtaining high value-added chemicals from wheat straw.

Copyright

© 2017, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Nannan Xia
AU  - Guizhen Gong
PY  - 2017/03
DA  - 2017/03
TI  - Oxidative Degradation of Wheat Stalk in Sodium Hypochlorite Solution
BT  - Proceedings of the 2017 7th International Conference on Education, Management, Computer and Society (EMCS 2017)
PB  - Atlantis Press
SP  - 1877
EP  - 1880
SN  - 2352-538X
UR  - https://doi.org/10.2991/emcs-17.2017.356
DO  - 10.2991/emcs-17.2017.356
ID  - Xia2017/03
ER  -