Pre-Design of Virgin Coconut Oil Production Unit from Coconut Fruit (Cocos Nucifera L) for An Integrated Coconut Processing Factory
- DOI
- 10.2991/978-94-6463-525-6_23How to use a DOI?
- Keywords
- Coconut Fruit; Coconut Flesh; VCO; Technical Feasibility Analysis; Financial Feasibility Analysis
- Abstract
Virgin Coconut Oil is a product derived from coconuts and has a high selling value. Banyuwangi Regency is the second largest producer of coconuts in East Java Province after Sumenep Regency. Determining the location of the factory is located in Banyuwangi Regency, Kabat District, East Java with a total of 84 employees and requires a land area of 1,750m2. The VCO production unit factory has working hours 24 hours/day and 330 working days a year. In designing the VCO production unit, the raw material capacity used is 6,000 kg of coconut meat per day and the production capacity to be produced is 1,250 liters/day. The method used is the inducement method, taking into account the quality of the VCO produced, the shelf life, the machinery and equipment used, the low energy consumption, and the short manufacturing time. The required water utility unit is 3,970 liters/day and electricity is 388.5 KWh. Based on the results of the financial analysis, the value of production costs (BP) was IDR 1,968,230,500, the determination of the Cost of Production (HPP) was IDR 57,258, with a profit margin of IDR 22,903, and the selling price (P) of IDR 80,000 / liter, operating results of IDR 2,700,000,000, production profit generated IDR 731,769,500, variable cost per unit IDR 34,545, BEP unit (Q) reaches the breakeven point when sales volume reaches 25,649 liters or BEP (IDR) on sales of IDR 620,341,900, while the business efficiency value (R/C Ratio) obtained is 1.5, so in this case the business is feasible to develop because the business efficiency value obtained is> 1, then the payback period value obtained is 1.1 years or experience a return at 13 months 2 days.
- Copyright
- © 2024 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Mochamad Bagus Hermanto AU - Nur Azmi Annastasya Ramdhani AU - Wahyunanto Agung Nugroho PY - 2024 DA - 2024/10/29 TI - Pre-Design of Virgin Coconut Oil Production Unit from Coconut Fruit (Cocos Nucifera L) for An Integrated Coconut Processing Factory BT - Proceedings of the 2023 Brawijaya International Conference (BIC 2023) PB - Atlantis Press SP - 201 EP - 210 SN - 2352-5428 UR - https://doi.org/10.2991/978-94-6463-525-6_23 DO - 10.2991/978-94-6463-525-6_23 ID - Hermanto2024 ER -