The Effect of Dietary Structure on the Health Status of Athletes

DOI

10.2991/assehr.k.220105.236How to use a DOI?

Keywords

vegetarians; health; athletes; blood pressure; diet

Abstract

In modern times, more and more people advocate vegetarianism, they believe that a diet without meat will be healthier. The research topic of this paper is whether a vegetarian diet is good for athletes and compared with non-vegetarian diets. This paper makes a systematic literature review by using CNKI, and the research object is athletes. The final result of the study is that vegetarians have a low content of saturated fat, which can reduce blood pressure and cholesterol. The conclusion of this study shows that plant-based diet provides good physical and environmental health benefits, but there is still a lack of experimental research on vegetarianism to further the study.

Copyright

© 2022 The Authors. Published by Atlantis Press SARL.

Open Access

This is an open access article under the CC BY-NC license.

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TY  - CONF
AU  - Gu Zichao
PY  - 2022
DA  - 2022/01/17
TI  - The Effect of Dietary Structure on the Health Status of Athletes
BT  - Proceedings of the 2021 International Conference on Social Development and Media Communication (SDMC 2021)
PB  - Atlantis Press
SP  - 1278
EP  - 1281
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.220105.236
DO  - 10.2991/assehr.k.220105.236
ID  - Zichao2022
ER  -