Proceedings of the 5th Legal International Conference and Studies (LICS 2022)

Implementation of Halal Certification in Consumer Protection Legal Perspective

Authors
Sri Odit Megonondo1, *, Andri Winjaya1
1General Attorney of the Republic of Indonesia, Faculty of Law Unissula, Semarang, Indonesia
*Corresponding author. Email: srioditmegonondo@gmail.com
Corresponding Author
Sri Odit Megonondo
Available Online 27 June 2023.
DOI
10.2991/978-2-38476-074-9_22How to use a DOI?
Keywords
Consumer Protection; Halal certification; Halal products
Abstract

The purpose of this paper is to find out and analyze the application of halal certification in the perspective of consumer protection law as legal certainty in the production process until it reaches consumers, the approach method used is normative juridical, the result of the understanding states that the halal certification process based on the Halal Guarantee Act, can be described as the following: First, the company submits an application for submission of halal certification to the Halal Assurance Organizing Agency (BPJH) which is under the Ministry of Religion. Second, filling out files and administrative completeness along with supporting data by the company to be submitted to BPJH. Third, the application file after being reviewed by BPJH is transferred to an accredited Halal Guarantee Agency (LPH) for audit. Fourth, audit by LPH. Fifth, the results of the LPH audit will be transferred to the MUI Fatwa Commission for trial and determine whether the law is halal or haram. Sixth, the Fatwa Commission session, if it is found that the product contains elements of pork or unclean objects that have not gone through a purification process that is accepted by shara, the Fatwa Commission will reject the application for certification and recommend changes to the ingredients.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 5th Legal International Conference and Studies (LICS 2022)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
27 June 2023
ISBN
10.2991/978-2-38476-074-9_22
ISSN
2352-5398
DOI
10.2991/978-2-38476-074-9_22How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Sri Odit Megonondo
AU  - Andri Winjaya
PY  - 2023
DA  - 2023/06/27
TI  - Implementation of Halal Certification in Consumer Protection Legal Perspective
BT  - Proceedings of the 5th Legal International Conference and Studies (LICS 2022)
PB  - Atlantis Press
SP  - 195
EP  - 203
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-38476-074-9_22
DO  - 10.2991/978-2-38476-074-9_22
ID  - Megonondo2023
ER  -