Proceedings of the International Conference on Science and Education and Technology 2018 (ISET 2018)

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Effect of Nicotiana tabacum Extract Concentration as Biopesticide on protein content of Robusta coffee beans and skin

Authors
Tyas Soemarah Kurnia Dewi, Haryuni Supartini, Endang Suprapti, Sapto Priyadi, Didik Dwi Ardiyanto, Achmadi Priyatmojo, Misri Gozan
Corresponding Author
Tyas Soemarah Kurnia Dewi
Available Online September 2018.
DOI
10.2991/iset-18.2018.114How to use a DOI?
Keywords
Nicotiana tabacum extract, biopesticides, protein
Abstract

Tobacco is a plantation commodity used as the main ingredient of cigarettes. Nicotiana tabacum extract as biopesticides are nicotine content, d-limonene, pyridine, and indole on tobacco used as pest control of plants. This study examined the Effect of Nicotiana tabacum Extract Concentration as Biopesticide on protein content of Robusta coffee beans and skin. The research was conducted in March until August 2017 at Kebondalem, Jambu, Semarang with altitude of 711 meters above sea level. The study was designed a single-factor of complete randomized block design. The concentration consisted of 0%, 0.1%, 0.2%, 0.3%, 0.4% named as (T0, T1, T2, T3 and T4) each treatment repeated 3 times. The results showed that the treatment without Nicotiana tabacum extract was very significant rather than with Nicotiana tabacum extract. The results of this research shows that the highest content of coffee beans protein was 0, 75% (T0), and the lowest was 0.47% T4) While the highest content of coffee skin protein content was 1, 46% (T0), and the lowest was 0.38% (T4).

Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the International Conference on Science and Education and Technology 2018 (ISET 2018)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
September 2018
ISBN
10.2991/iset-18.2018.114
ISSN
2352-5398
DOI
10.2991/iset-18.2018.114How to use a DOI?
Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

risenwbib
TY  - CONF
AU  - Tyas Soemarah Kurnia Dewi
AU  - Haryuni Supartini
AU  - Endang Suprapti
AU  - Sapto Priyadi
AU  - Didik Dwi Ardiyanto
AU  - Achmadi Priyatmojo
AU  - Misri Gozan
PY  - 2018/09
DA  - 2018/09
TI  - Effect of Nicotiana tabacum Extract Concentration as Biopesticide on protein content of Robusta coffee beans and skin
BT  - Proceedings of the International Conference on Science and Education and Technology 2018 (ISET 2018)
PB  - Atlantis Press
SP  - 565
EP  - 567
SN  - 2352-5398
UR  - https://doi.org/10.2991/iset-18.2018.114
DO  - 10.2991/iset-18.2018.114
ID  - Dewi2018/09
ER  -