Factor Causing Poverty: A Case of the Fishermen in Kalupapi Village Bangkurung District Banggai Laut Regency
- DOI
- 10.2991/978-2-38476-172-2_3How to use a DOI?
- Keywords
- Traditional Fishermen; Poverty Factors; Forms of Poverty; Poverty Alleviation Program
- Abstract
This study aims at analyzing the factors causing poverty, forms of poverty, and poverty alleviation programs for traditional fishermen in Kalupapi Village. The method used in this research is descriptive method, using primary data and secondary data. The results show: 1) The poverty in traditional fishermen in Kalupapi Village is caused by six factors, namely: the quality of human resources, alternative jobs, working capital, the technology used, institutional factors, and fisherman habits. Meanwhile, 2) The poverty that occurs in traditional fishermen in Kalupapi Village is in the form of natural and cultural poverty, and 3) The poverty alleviation program for fishermen in Kalupapi Village is still about fulfilling basic needs and access to basic services, as well as fishing gear facilities.
- Copyright
- © 2023 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Aksan AU - A. Muis PY - 2023 DA - 2023/12/31 TI - Factor Causing Poverty: A Case of the Fishermen in Kalupapi Village Bangkurung District Banggai Laut Regency BT - Proceedings of the 2nd International Interdisciplinary Conference on Environmental Sciences and Sustainable Developments (IICESSD) 2022 Education and Green Economy (IICESSD EGE 2022) PB - Atlantis Press SP - 9 EP - 16 SN - 2352-5398 UR - https://doi.org/10.2991/978-2-38476-172-2_3 DO - 10.2991/978-2-38476-172-2_3 ID - 2023 ER -