Sustainable Aquafeed: Alternative Ingredients Produced Locally as Nutrient Complementary in Minimizing the Use of Fishmeal
Authors
Noor Khalidah Abdul Hamid
Corresponding Author
Noor Khalidah Abdul Hamid
Available Online 21 April 2021.
- DOI
- 10.2991/absr.k.210420.002How to use a DOI?
- Keywords
- Aquaculture, Aquafeed, Fishmeal, Protein, Insect
- Abstract
Exploring cost-effective animal-derived protein alternatives is very important to support the growing human population with food resources globally. Aquaculture has significant contribution to this sector by providing fish and fishery products. This article provides short review on aquafeed, one of important aspects for the sustainable aquaculture production.
- Copyright
- © 2021, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Noor Khalidah Abdul Hamid PY - 2021 DA - 2021/04/21 TI - Sustainable Aquafeed: Alternative Ingredients Produced Locally as Nutrient Complementary in Minimizing the Use of Fishmeal BT - Proceedings of the 2nd International Conference on Veterinary, Animal, and Environmental Sciences (ICVAES 2020) PB - Atlantis Press SP - 7 EP - 10 SN - 2468-5747 UR - https://doi.org/10.2991/absr.k.210420.002 DO - 10.2991/absr.k.210420.002 ID - Hamid2021 ER -