School Lunch: Menu Variation, Suitability of Portion Standards and Nutrient Analysis and RDA Percents in Integrated Islamic Elementary School (SDIT)
- DOI
- 10.2991/icihc-18.2019.45How to use a DOI?
- Keywords
- Lunch, Menu Variation, standard portion suitability, Nutrition Analysis
- Abstract
Organizing lunch at school must be able to contribute one third of the total energy needs of children. Food service systems are determined by interrelated components, that is in the form of menu planning which underlies all of the activities in the food service system. The purpose of this research was to identify variations in food ingredients, variations in processing techniques and suitability of food portions and nutritional analysis of the lunch menu at integrated Islamic elementary school (SDIT IQRA 2) in Bengkulu. This study was an observational study with cross sectional approach. A total of 23 lunch menu in SDIT IQRA 2 were collected with questionnaire and food weighed. During the 5 day menu cycle, the variety of food menu items on side dishes, vegetables, and fruits served varied, while the variety of processing techniques of the lunch menu on side dishes and vegetables served did not vary and all of the lunch portion are not appropriate with the standard portion of lunch of school children. Menu variations and variations of processing techniques not varied. The nutritional contribution of the lunch menu at SDIT IQRA 2 on the energy content was 468.5 kcal (74.36%) protein 15.41 gr (91.74%), fat 11.79 gr (56.11%), carbohydrate 86.96 g (100.2%)
- Copyright
- © 2019, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Arie Krisnasary AU - Afriyana Siregar PY - 2019/04 DA - 2019/04 TI - School Lunch: Menu Variation, Suitability of Portion Standards and Nutrient Analysis and RDA Percents in Integrated Islamic Elementary School (SDIT) BT - Proceedings of the 1st International Conference on Inter-professional Health Collaboration (ICIHC 2018) PB - Atlantis Press SP - 188 EP - 191 SN - 2468-5739 UR - https://doi.org/10.2991/icihc-18.2019.45 DO - 10.2991/icihc-18.2019.45 ID - Krisnasary2019/04 ER -