Proceedings of the 2016 International Conference on Civil, Transportation and Environment

Isolation and Identification of Thermophilic Bacteria of Guar Gum Biodegradation for Potential Use in Enzyme Breaker

Authors
Ma Xin, Guanglun Lei, Chuanjin Yao, Zi Li, Zhihui Wang, Mingming Cheng
Corresponding Author
Ma Xin
Available Online January 2016.
DOI
10.2991/iccte-16.2016.119How to use a DOI?
Keywords
thermophilic bacteria; enzyme breaker; guar gum; biodegradation
Abstract

Enzyme breakers have many significant advantages compared to the traditional oxidizer chemical breakers because of their substrate specificity, high efficiency and non-toxicity, thus enzyme have been widely used in the water-based fracturing fluids as guar gel breaker. However, there is an industry-wide demand for enzyme breakers that can function under high temperature of formation. The purpose of this paper is to develop the thermostable enzyme through the isolation and identification of thermophilic bacteria.

Copyright
© 2016, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2016 International Conference on Civil, Transportation and Environment
Series
Advances in Engineering Research
Publication Date
January 2016
ISBN
978-94-6252-185-8
ISSN
2352-5401
DOI
10.2991/iccte-16.2016.119How to use a DOI?
Copyright
© 2016, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Ma Xin
AU  - Guanglun Lei
AU  - Chuanjin Yao
AU  - Zi Li
AU  - Zhihui Wang
AU  - Mingming Cheng
PY  - 2016/01
DA  - 2016/01
TI  - Isolation and Identification of Thermophilic Bacteria of Guar Gum Biodegradation for Potential Use in Enzyme Breaker
BT  - Proceedings of the 2016 International Conference on Civil, Transportation and Environment
PB  - Atlantis Press
SP  - 706
EP  - 711
SN  - 2352-5401
UR  - https://doi.org/10.2991/iccte-16.2016.119
DO  - 10.2991/iccte-16.2016.119
ID  - Xin2016/01
ER  -