Proceedings of the 2nd International Conference on Culture, Education and Economic Development of Modern Society (ICCESE 2018)

To Explore the Origin and Traces: Research on the Evolution of the Modeling of Traditional Ceramic Prunus Vase

Authors
Weifang Ke, Xiaosong Zou
Corresponding Author
Weifang Ke
Available Online March 2018.
DOI
10.2991/iccese-18.2018.153How to use a DOI?
Keywords
prunus vase; modeling; evolution; reason
Abstract

The traditional prunus vase has the characteristics of elegance and exquisiteness. The size and proportion of its modeling constantly have changes in different times. The comparative method and the literature method are used in this paper. From the perspective of ergonomics and function transformation, this paper aims at exploring the traditional prunus vase modeling and the reasons for the evolution of function.

Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2nd International Conference on Culture, Education and Economic Development of Modern Society (ICCESE 2018)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
March 2018
ISBN
10.2991/iccese-18.2018.153
ISSN
2352-5398
DOI
10.2991/iccese-18.2018.153How to use a DOI?
Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Weifang Ke
AU  - Xiaosong Zou
PY  - 2018/03
DA  - 2018/03
TI  - To Explore the Origin and Traces: Research on the Evolution of the Modeling of Traditional Ceramic Prunus Vase
BT  - Proceedings of the 2nd International Conference on Culture, Education and Economic Development of Modern Society (ICCESE 2018)
PB  - Atlantis Press
SP  - 666
EP  - 668
SN  - 2352-5398
UR  - https://doi.org/10.2991/iccese-18.2018.153
DO  - 10.2991/iccese-18.2018.153
ID  - Ke2018/03
ER  -