Proceedings of the International Conference on Applied Science and Technology on Social Science 2023 (iCAST-SS 2023)

Extraction Of Seaweed Cargenanan (Kappaphycus Alvarezii) With The Addition Of Naoh (Sodium Hydroxide) Solution Concentration

Authors
Siti Hajar1, *, Maifar Santika Parden1
1Fishery Technology Politeknik Negeri Nunukan, Politeknik Negeri Nunukan PNN, Nunukan, Indonesia
*Corresponding author. Email: sitihajar@pnn.ac.id
Corresponding Author
Siti Hajar
Available Online 15 February 2024.
DOI
10.2991/978-2-38476-202-6_25How to use a DOI?
Keywords
Carrageenan; Seaweed; Kappaphycus alvarezzi
Abstract

Sebatik Island is well-known for its production of According to the Ministry of Maritime Affairs and Fisheries (KKP), seaweed commodities have a significant economic value, as evidenced by the volume of seaweed in the 2021 export market increasing to 225,612 tons with a value of USD 345.11 million. Seaweed productivity is increasing year after year, particularly in terms of seaweed export volume. Carrageenan is a type of galactan polymer discovered as an intercellular matrix material in red seaweed and marine algae of the Rhodophyta class. The purpose of this study is to determine the procedure of extracting carrageenan from Kappaphycus alvarezzi Seaweed, the water content and pH of the extracted carrageenan from seaweed (Kappaphycus alvarezzi), to determine the water content, and the pH value of the carrageenan. The experiment was carried out with NaOH concentrations of 1%, 5%, and 10% added to the treatment. The phases of the seaweed carrageenan (Kappaphycus alvarezii) extraction process include raw material preparation, soaking with NaOH, drying, and storage of seaweed carrageenan (Kappaphycus alvarezii). The water content obtained from the three treatments with 1%, 5%, and 10% NaOH solution addition was 1.35%, 21%, and 18.75%, respectively. The maximum water content was found in 5% NaoH solution, which was 21%, and the highest water content was found in the addition of 10% NaOH solution, which was 18.75%. The pH levels in the three treatments were 8, 7, and 7, respectively.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Download article (PDF)

Volume Title
Proceedings of the International Conference on Applied Science and Technology on Social Science 2023 (iCAST-SS 2023)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
15 February 2024
ISBN
978-2-38476-202-6
ISSN
2352-5398
DOI
10.2991/978-2-38476-202-6_25How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Siti Hajar
AU  - Maifar Santika Parden
PY  - 2024
DA  - 2024/02/15
TI  - Extraction Of Seaweed Cargenanan (Kappaphycus Alvarezii) With The Addition Of Naoh (Sodium Hydroxide) Solution Concentration
BT  - Proceedings of the International Conference on Applied Science and Technology on Social Science 2023 (iCAST-SS 2023)
PB  - Atlantis Press
SP  - 169
EP  - 181
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-38476-202-6_25
DO  - 10.2991/978-2-38476-202-6_25
ID  - Hajar2024
ER  -