Proceedings of the 7th FIRST 2023 International Conference on Global Innovations (FIRST-ESCSI 2023)

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Characteristics Of Mangostein (Garcinia Mangostana L) Peel Extract Paper Soap With The Addition Of Glycerin And Hydroxypropyl Methyl Cellulose

Authors
Idha Silviyati1, Endang Supraptiah2, *, Aina Fathiah1, 2, Adi Syakdani1, 2, Aisyah Suci Ningsih1, 2, Selastia Yuliani1, 2
1Polytechnic of State Sriwijaya, Palembang, Indonesia
2Polytechnic Tun Syed Nasir Syed Ismail, Johor, Malaysia
*Corresponding author. Email: endang.supraptiah@polsri.ac.id
Corresponding Author
Endang Supraptiah
Available Online 27 February 2024.
DOI
10.2991/978-94-6463-386-3_16How to use a DOI?
Keywords
Paper Soap; Mangosteen Peel; Maceration; HPMC
Abstract

Paper soap is a unique soap product innovation in the form of thin sheets resembling paper. Mangosteen peel contains xanthone compounds, which are considered to have antioxidant and anti-inflammatory properties. Mangosteen peel also contains flavonoids, tannins, and saponins. This research aims to determine the effect of mangosteen peel extract and the ratio of glycerin to Hydroxypropyl Methylcellulose (HPMC) on paper soap formulation and to obtain the best formulation in accordance with SNI No. 06-3532-1994. The method used in this research is maceration. The variations of mangosteen peel extract used are 2 ml, 4 ml, 6 ml, 8 ml, and 10 ml, while the ratios of glycerin to HPMC are 10:1, 8:3, and 6:5. Several quality tests were conducted in this research to determine the desired paper soap characteristics, including organoleptic analysis, pH test, water content test, foam height test, free fatty acid test, and free alkali test. The results of the organoleptic analysis showed that paper soap became non-sticky, smooth, more durable, less prone to moisture, and flexible. The best paper soap formulation was obtained in F5 C, with a pH of 9, foam height of 10 cm, water content of 0.2%, free fatty acid content of 1.025%, and free alkali content of 0.02%.

Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 7th FIRST 2023 International Conference on Global Innovations (FIRST-ESCSI 2023)
Series
Advances in Engineering Research
Publication Date
27 February 2024
ISBN
978-94-6463-386-3
ISSN
2352-5401
DOI
10.2991/978-94-6463-386-3_16How to use a DOI?
Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Idha Silviyati
AU  - Endang Supraptiah
AU  - Aina Fathiah
AU  - Adi Syakdani
AU  - Aisyah Suci Ningsih
AU  - Selastia Yuliani
PY  - 2024
DA  - 2024/02/27
TI  - Characteristics Of Mangostein (Garcinia Mangostana L) Peel Extract Paper Soap With The Addition Of Glycerin And Hydroxypropyl Methyl Cellulose
BT  - Proceedings of the 7th FIRST 2023 International Conference on Global Innovations (FIRST-ESCSI 2023)
PB  - Atlantis Press
SP  - 137
EP  - 143
SN  - 2352-5401
UR  - https://doi.org/10.2991/978-94-6463-386-3_16
DO  - 10.2991/978-94-6463-386-3_16
ID  - Silviyati2024
ER  -