Study on Grain Demand Structure Change in Jilin and Its Contribution Rate to China's Food Security

DOI

10.2991/emcm-16.2017.49How to use a DOI?

Keywords

Food consumption; Grain structure; Food security; Grain production; Contribution rate

Abstract

In order to study the influence of grain consumption structure of Jilin province and the Chinese food security contribution rate, the research method of comparative and qualitative results show that, in Jilin Province, although a slight decrease in food consumption but relatively stable, short term will not have too much impact on food safety. But in the long run, with the increase of population, the total grain consumption will increase, which will reduce the contribution of food security in Jilin province. The rapid growth of forage and industrial food in Jilin province will have an important impact on food security contribution rate. Too much influence of grain loss and seed grain not in Jilin province food security contribution. On the basis of this, the paper puts forward some countermeasures and suggestions to ensure food security.

Copyright

© 2017, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Shouli Zhang
AU  - Ning Yang
AU  - Haoqiang Huang
PY  - 2017/02
DA  - 2017/02
TI  - Study on Grain Demand Structure Change in Jilin and Its Contribution Rate to China's Food Security
BT  - Proceedings of the 2016 7th International Conference on Education, Management, Computer and Medicine (EMCM 2016)
PB  - Atlantis Press
SP  - 247
EP  - 251
SN  - 2352-538X
UR  - https://doi.org/10.2991/emcm-16.2017.49
DO  - 10.2991/emcm-16.2017.49
ID  - Zhang2017/02
ER  -