Proceedings of the International Conference on Policies and Economics Measures for Agricultural Development (AgroDevEco 2020)

Assessment of Economic Efficiency of Production and Sale of Raw Milk by Dairy Farms Within an Agroholding

Authors
V.V. Krupitsyn, L.V. Vostroilov, L.A. Zaporozhtseva, E.I. Ruzhkov
Corresponding Author
V.V. Krupitsyn
Available Online 30 July 2020.
DOI
10.2991/aebmr.k.200729.034How to use a DOI?
Keywords
dairy farms, raw milk, dairy products, economic efficiency, agricultural holding
Abstract

The article presents the assessment with the justification of the economic efficiency of the dairy farms in the conditions of an agricultural holding, which has a technologically interconnected mechanism connecting the production, processing, and sale of raw milk and dairy products. A model of structural and logical production factors affecting the volume of raw milk production, as well as the level of its consumer properties, is proposed. This model is applied for the production technology and is a part of the overall quality management system for raw milk. During the period of 2017–2019 the profit of the agrarian complex of EcoNivaAgro, LLC, was naverage – 2513836 ths rubles. Profit per 1 hectare of agricultural land was naverage – 22874.1 ths rubles, and per 1 man-hour naverage – 2376.0 ths rubles, correspondingly. Milk productivity per 1 forage-fed cow was naverage – 24.8 kg dayly during the period of the study. Profit from the sale of the raw milk per 1 forage-fed cow was – 93424.6 rubles. The efficiency of the produced raw milk at cattle-breeding companies within the agricultural holding at the initial stage of its organization was unprofitable, however, later and to the present moment, the profitability indicator of milk production and sale is relatively high and is respectively naverage – 60.6 and 38.8 %. The profitability level, as an economic efficiency indicator, is affected by technological factors that determine the cost of production of raw milk. Based on the work carried out, it can be noted that agricultural holdings have a high potential for competitiveness and development in their area of activity, both dairy cattle breeding and other agricultural sectors, while saving resources, taking into account joint and effective work due to a balanced mechanism.

Copyright
© 2020, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the International Conference on Policies and Economics Measures for Agricultural Development (AgroDevEco 2020)
Series
Advances in Economics, Business and Management Research
Publication Date
30 July 2020
ISBN
978-94-6252-994-6
ISSN
2352-5428
DOI
10.2991/aebmr.k.200729.034How to use a DOI?
Copyright
© 2020, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - V.V. Krupitsyn
AU  - L.V. Vostroilov
AU  - L.A. Zaporozhtseva
AU  - E.I. Ruzhkov
PY  - 2020
DA  - 2020/07/30
TI  - Assessment of Economic Efficiency of Production and Sale of Raw Milk by Dairy Farms Within an Agroholding
BT  - Proceedings of the International Conference on Policies and Economics Measures for Agricultural Development (AgroDevEco 2020)
PB  - Atlantis Press
SP  - 175
EP  - 179
SN  - 2352-5428
UR  - https://doi.org/10.2991/aebmr.k.200729.034
DO  - 10.2991/aebmr.k.200729.034
ID  - Krupitsyn2020
ER  -